Roasted Brussels Sprouts

Roasted Brussels Sprouts
Easy to follow recipe for delicious and healthy brussels sprouts.
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Ingredients
  1. 4 cups organic Brussels sprouts
  2. 2 tsp organic coconut oil
  3. 2 Tbsp organic olive oil
Instructions
  1. Preheat oven to 450 degrees F with rack in upper third.
  2. Grease 17 x 12 inch pan or cookie sheet with coconut oil.
  3. Wash sprouts.
  4. Slice Brussels sprouts in half lengthwise and arrange cut sides down on baking sheet.
  5. Roast, without turning, until outer leaves are tender and brown, about 40 to 45 minutes.
  6. Place in serving dish, add olive oil and toss to coat.
Apex Functional Medicine http://mywellbeingandhealth.com/
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